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Improving the Quality of Vegetable Seedlings by Supplementing LightPDF

Effects of Different Spectra Supplemental Light Treatments on the Quality of Red Leaf Lettuce SeedlingsPDF

Effects of Supplemental Light on the Growth and Yield of ‘Yubi’ Tomato during Winter in Yilan DistrictPDF

Feasibility of the Facility Producing Hami-melon (Cucumis melo var. saccharinus) during Summer and Autumn in YilanPDF

Discussion on the Key Success Factors of Organic Operators- A Case Study of the Aboriginal Farmers in Hualien AreaPDF